Ingredients
1 package fresh pizza dough
1/2 cup + 2 tablespoons of your fave BBQ sauce
1 cup rotisserie chicken shredded
1 cup mozzarella cheese shredded
1 cup smoked gouda cheese shredded
1/2 small red onion thinly sliced
1/4 cup green onion sliced
Directions
-
Preheat oven to 425 degrees F and roll out pizza dough.
-
Toss shredded cooked chicken with 2 tbsp BBQ sauce. Spread remaining BBQ sauce on pizza dough.
-
Layer on mozzarella, chicken, gouda, and red onion slices. Bake for 12-15 minutes, or until cheese is bubbly and beginning to brown. Top pizza with green onion. Slice and serve immediately!
More Seasonal Recipes
browse all recipes
Baked Chicken Risotto
This creamy and delicious one-pot Chicken and Artichoke Risotto is a must-try! Finish the dish off with Parmesan cheese, parsley, and lemon zest.
Rotisserie Chicken Pot Pie
Satisfy your cravings with a rich rotisserie chicken pot pie, brimming with veggies, creamy sauce, and flaky pie crust. Enjoy every savory bite!